Sumiyoshi Hanten in Kyonan-machi

Shrimp soba has a volume, I recommend it

We visited at lunchtime on weekdays, but were full. It takes about 20 minutes to sit down. Order the shrimp soba that I have been worried about for a long time. Plenty of shrimp and vegetables. The noodles were small, but of sufficient volume. Since there are many menus, it is decided to visit again.

Not well. Shrimp soba is famous, but it's not so good. Somehow highly evaluated. The price is also high.

It was due to the return of fishing in Minamiboso. Order the recommended shrimp soba. Plenty of shrimp! Plenty of vegetables! The chilled body is warm and warm. Thank you.

The first time I went there was a sea bath with my family, and I was surprised by the amazing size of bean sprouts.Then I'm addicted many times.Shrimp-loving children order shrimp soba every time, and the number of shrimp in them is unusual! There are more than 20 fish.

The amount is great and the taste is great. It’s Goo.

Even after 13 o'clock on weekdays, many cars are parked in the parking lot behind the store. Although I do not know how inside is seen from the outside, there are many people crowded when entering the store. Ramen and bowls seemed to come out well at noon, but the handwritten board seems to be ok with the evening as there is a dish using dish made from Katsuyama and other dishes based on seafood.Shrimp is contained in shrimp and volume full marks. The acid soybean noodles will also improve metabolism as much as sweating with moderate sourness and pungent taste. Although I felt a lot, I might think that it is normal for people who eat well.

A locally-based Chinese restaurant in Katsuyama. It is a famous shop where people gather from outside the prefecture because of the large amount of food. Certainly, when you order the shrimp buckwheat and the five-eyed buckwheat on the signboard menu, they overflow from the bowl and come out in a spilled state on the saucer. Even though it is a lively presentation, it is seasoned properly so you can eat delicious and full. It seems that there are times when people line up on holidays, as it has become very popular in recent years. The store itself makes you feel the seasons as it is and it is not so beautiful, but if it is Chinese in town, it is a satisfactory level.

Eat shrimp soba the first time you go, addicted to nature, never get tired of going there. This time, I am impressed by the further level up. In addition to shrimp of more than 20 fish, the taste and aroma of various kinds of vegetables, personally, the scent of Shiitake mushrooms does not accumulate!

All Chinese dishes are delicious.Many people ask for shrimp soba or gomoku soba.Note that the overall volume is high

Shrimp soba, as the reputation was, it seemed like the others. No matter what you eat, there seems to be no difference.

Anyway, I had a lot of anything, and when I asked for fried rice, I was desperate to eat it, so I couldn't eat it. Gyoza is a normal amount.

There is a parking lot near Mt. Nokogiriyama from Iwai to Katsuyama city,It is very crowded because it is popular, and the disinfectant solution is placed because of the age of corona, but the eating tables were facing each other and becoming three-fold popular. It tastes good and I've heard many celebrities such as Antonio Inoki.

Arrive in the eveningThe parking lot is quite popular with other prefecture numbers, so you can see how popular it is.The shop was almost fully booked, but we were guided straight to the table.I ordered Kakuni buckwheat Omori, but I was able to finish the food safely because the Omori condition was more modest than other noodles.The fried rice that other customers ordered was also quite volume, so I decided to try it next time.

Shrimp soba and Mabodon were delicious.But it's a pity that it takes an hour for me to place an order and the goods will appear.

Order shrimp buckwheat. A shrimp is going down and a drink full of shrimp lovers. There are 17 things counted easily. Hot soup with ginger fragrance is also delicious.

A famous Chinese restaurant in Minamiboso.I used to eat the famous shrimp soba, so this time I tried "Crispy soba" which I was interested in. As for the taste, the flavor of the bean paste was quite strong, so it may be recommended for people with a gut stuff. Noodles are thinner than "Katayaki soba", so I think they can only be described as quick noodles. I didn't really feel the taste...From order to dressing bowls are fast and the amount is large, so why not drop by once.If I have the next request, I will order hot noodles again.

This Chinese restaurant is very nice to serve authentic dishes!!

The amount and atmosphere are the best!

I sat down on the counter next to the kitchen and enjoyed eating while watching cooking.Because it was evening, I could not call it a shiny kitchen, but the kitchen team work seemed to be watching the show well.I ate 1330 yen for Makoto Bowl and 2 roasted dumplingsThe hemp grand bowl has a lot of volume, it's not like seasoned wind, I like it and it's pungent.Soup, apricot tofu, set of pickles.Chinese cuisine was Takuan, melon and melon radish pickled ants.Baked dumplings are small size 6 pieces.The grill of the skin was crispy, the top was pretty and I liked it.Because it puts in the parking lot behind from the alley in front of the shop, it is perfect for a car.There was seafood on the back of the uniform T - shirt, so I would like to eat seafood next time.

When the kitchen gets busy, the slaughtered air flows, but the taste is the best Chinese restaurant.The freshness of the seafood is probably the best!A Chinese-style salad is recommended.

Classic shrimp soba is delicious, but chili sauce of small shrimp is also delicious (^ ^)

Ebisoba is famousBecause time is shortI decided to have a lunch set.Since you can choose two itemsFried and ginger friedI orderedFried from lemon sauceRefreshingGinger grill is quite sweetI don't likeNext time I have time to spareShrimp soba!

Volume perfect score! The bowl is spilling out of the bowl ~ (^^) The store is normal, but there are unexpectedly many customers when entering the store. Oh, no taste!

I got fried rice with shrimp buckwheat and meat buckwheat.The taste was deliciousShouting. . . It is very disappointingWho is called his wifeLike a mascotIt was so cute

I had a shrimp soba I wanted to eat for a long timeIt was more delicious than expected, no shrimp and no smell, it was prepply and deliciousI'm OsakaI ate big ramen for the first timeI want to go eat again before returning homeI think

It is a valuable store in Saoran-cho, which is open all night.We can also eat and drink around 10 people.

Excellent

Bring a lot of friends, you're going to want to order everything. The "paripari" crispy chow mein with pork and vegetables was delicious The spare ribs fell off the bone into their vinegary sweet sauce. The harumaki reminded me of the ones I loved as a kid. Definitely looking forward to many future visits.

The large size is good, so don't ask for the large size. Shrimp soba specialties (because the ingredients have become less common), bean sprouts soba surprised, gomehan fried rice recommended. Welcome a good bride (laughs)

Shrimp soba is recommended.There are 43 medium-sized shrimps.There are as many as seven in the soup that is one-third. He's immortal 😃

Shrimp soba is recommended. Moyashi soba is a popular choice for young people who want to eat full.

Today's standard Ebi soba.It is voluminous and delicious.When I counted it for trial, there were 24 shrimps.

delicious.The amount is also large.It may be able to meet the fighting spirit.

Ebisuba and soba noodles are also recommended, but the amount is large.

Bean sprouts are famous! Ankake sprouts to see what I know. I personally want to hide it. I get tired of taste. It is hard to eat. I name it aka gelogcha ramen.

A shop that you can almost visit when you go to Boso. When I see the usual shop owners and shop assistants, I feel relieved. I always surprised the soy bean soba noodles at first, but when I looked at the surprise when the other person asked for the first time, it seems to me that it was so long ago. As for the freshly prepared trotomi, it is guaranteed that the mouth is very hot, but it is easy to eat until the end with a light taste. Even if you get tired of the taste, you can eat it very deliciously using tabletop vinegar. Besides shrimp soba, shrimp soba and gomoku soba are famous, but set meals are also recommended.

Lots of noodles!This is a famous shop because of the large amount of serving,Not only there are many noodles and rice but also the ingredients are solid, so the satisfaction is high.Sprouts noodles are difficult to reach from the sprouts mountain (laughs)Actually, I asked for sprouts noodles without knowing that such a large serving would come out, but after seeing the ramen offered at other tables after ordering, I ordered a ridiculous thing, and it was cold sweat.If you're not hungry, you'll get back (laughs)

This time I ordered Goko soba. Two people in the kitchen are cooks. I am busy. Although I did not dress well, I canceled it with a volume.please keep trying your best.

Although it is crowded, it is large and the group is also on the second floor.Be prepared because the amount is large.Spring rolls are also big! wwWas dumplings normal?

I visited at lunch. Specialty? I got some shrimp soba. Both taste and cospa are perfect 全 てNormal and large serving size! I want to share it and eat it.

Town Chinese rooted in the region. Even if you eat it, shrimp ... (laughs) I feel full. It's not a huge big deal, so it's just right for a normal level Kenji.

It is also exposed to the media at a traditional store in Katsuyama, famous for its shrimp and bean sprouts.There are many other menus.Doesn't it take so long to wait after ordering?Since many customers and families who came on touring will come to the store on holidays, waiting time will also occur at that time.I ordered the green onion soba for the first time on this dayDelicious with chopped green onions using thin noodles.However, it wasn't enough time because there weren't so many leeks like bean sprouts.Underneath was a chopped pork fillet.The soup has a dark color but is not oily and refreshing and has a sweet aftertaste.In addition, we share Aoi Miso and Mapo TofuThe amount is so big that even two people are hungry.It seems to be sold on the first Saturday of every month as a time sale!Konan-cho that suffered much damage from Typhoon 15It seems that there was not much damage in the store itself, but I want you to do your best for the regional revitalization!It was a feast! !

Shrimp soba is delicious when eating shrimp comes out! First jar jar noodles. It was not a juice-free one, but Katsuura was a jaja noodle like a noodle! The ground meat was delicious!

こちらには月2で十数年通い続けておりますが、エビそばは外せません！豚角煮やチャーシューはお土産必須！セットメニューも有り、家族連れでも気楽に入店出来ますよ。調理も各担当で別れているので皆テキパキこなして気持ち良い◎　　親方は頑固な職人気質だが、やはり仕事は完璧に熟してるのはさすが！

It was a shop I wanted to go once, but I finally went there. Batch Goo! The taste is also goo. Shrimp buckwheat that does not decrease even if you eat or eat.

I stopped by on my way back from my trip to Chiba.There is a large parking lot behind the store. If you park in the parking lot, you can enter from the back door of the store.Anyway, the food is voluminous.On this day, I ordered dumplings with "Crispy crispy noodles", and Tsure with "Shrimp fried rice".Since it was a counter seat overlooking the kitchen, I was able to see dynamic cooking ☺The amount of each dish is amazing!Crispy crispy noodles are yakisoba made from thin noodles, but the bean jam and noodles are separate. Minami Minami with just a bean paste ✨Not to mention the amount, the taste is sure!

It's good no matter what you eat. And all the amount is extremely high. Depending on the timing, you may be waiting for lunch time.I like bean sprouts soba.

A sense of stability

Photos of shrimp and bird soba.It is a menu you definitely want to eat when you go.